Chocolate, fudge, caramel and date, with a big syrupy body

Humbler Blend

  • Origins: Honduras | Brazil | El Salvador
    Recipe: Espresso - 1:2.5   |   Filter - 1:17
    Notes: Chocolate fudge, caramel, date, with a big syrupy body

    Humbler is a coffee made by the people, for the people!

    The Humbler blend has been designed universally to cut through milk to generate a chocolate fudge latte and a rich, syrupy sweet espresso.  The blend is approachable and easy to use, which requires no complicated recipes or methodologies.  The profile (taste) remains constant throughout the year. We utilise only fresh seasonal components direct from our producers at origin.  

    By purchasing both small (micro and nano lots) and large scale lots which go into Humbler; facilitates growth in higher production for producers and their supporting communities.  Supporting Humbler ensures the viability of the complete coffee purchasing cycle and our direct trade relationships abroad.

    Roasting days: Proud Mary roast Monday-Friday during normal business hours. To ensure freshness of coffee, best to order early in the week as postal services and couriers do not operate on weekends.